MG Slice
Grown Fresh. Served Live. Harvested at the Table.
Small Greens. Big Nutrition.
Microgreens are young vegetable and herb plants harvested just days after sprouting, when flavor, color, and nutrients are at their peak. Chefs love their intense taste and vibrant look. Guests love that they're fresh, beautiful, and good for you.
Up to 40× more of certain vitamins than mature greens*
Packed with vitamins, minerals, and antioxidants
Bold flavor and color in every bite
*A University of Maryland and USDA study found that many microgreen varieties contain 4 to 40 times higher concentrations of certain vitamins and carotenoids than their mature leaves (Journal of Agricultural and Food Chemistry, 2012). Levels vary by variety.
One Slice. One Portion.
Each MG Slice is a living, perfectly measured portion of fresh microgreens. No weighing, no prep, no guesswork. Just consistent portions, predictable costs, and nothing left over.
Grown Where Guests Can See It.
Put your MG Slice rack on display, or set up a small growing corner in your dining room. Guests see their greens growing before they ever reach the table.
Small Daily Care. Real Profit.
$32,000 – $124,000*
Estimated added gross profit per year
It takes just minutes a day and fits easily into your team's routine. Each MG Slice sells for $3.99 and costs under 50¢ to grow.
*Based on 25 to 96 slices sold per day, 365 days a year, and about $0.46 in inputs per slice. Excludes labor, equipment, and subscription costs. Actual results vary.
From Grow to Serve in 4 Simple Steps
Just a few minutes a day. Many owners even enjoy doing it themselves, so they can tell guests, "I grew these for you."
Place
Set up your MG Slice rack in the kitchen and load the trays.
Seed
Add a growing mat and seeds to each container. It takes just minutes.
Water
Water once a day, following the app's daily checklist.
Serve Live
Bring the living greens to the table, where guests snip them fresh onto their dish.
Three Sizes. One Simple System.
Same proven system in three sizes. Pick the one that fits your kitchen.
MG Slice Starter
3 ft W × 2 ft D × 6 ft H (6 sq ft). Five tiers, 15 trays. Grows up to 36 MG Slices per day. Ideal for cafés and smaller kitchens.
App: $99/month, first month free.
MG Slice Pro
4 ft W × 2 ft D × 6 ft H (8 sq ft). Five tiers, 20 trays. Grows up to 48 MG Slices per day. Built for busy, full-service restaurants.
App: $129/month, first month free.
MG Slice Double Pro
Two Pro racks, side by side: 8 ft W × 2 ft D × 6 ft H (16 sq ft). Ten tiers, 40 trays. Grows up to 96 MG Slices per day. Built for high-volume restaurants and multi-menu kitchens.
App: $199/month, first month free.
Everything You Need, Delivered on Schedule
MG Slice Pods and Signature Seeds, delivered monthly. Subscribe and save 10%.
MG Slice Pods
Each pod is a container with a growing mat, ready to seed. One pod grows one guest portion.
Signature Seeds
Our signature mix of 5 microgreen varieties, chosen for flavor, color, and nutrition.
MG Slice Refill Bundle
Pods and Signature Seeds together in one box. Everything you need for 10 trays, at a better price.
We're With You Every Step
3 Months Free Training
Your team learns everything from seeding to serving, with hands-on guidance from us.
App-Guided Daily Tasks
The MG Slice app tracks every tray and tells your staff exactly what to do each day.
Live Video Support
Show us your rack on a video call. We'll see what's happening and walk you through the fix in real time.
Common Questions
How much space do I need?
Starter needs just 6 sq ft, Pro needs 8 sq ft, and Double Pro needs 16 sq ft. Most kitchens find a spot easily.
Do we need growing experience?
No. You get 3 months of free training, and the app guides your team through every daily task.
Who harvests the greens?
Your guests do. Each living MG Slice goes straight to the table, where guests snip their own greens fresh.
What are the ongoing costs?
Just the app subscription ($99–$199/month, first month free) and MG Slice Pods and Signature Seeds as you need them. Subscribe to supplies and save 10%.
How much daily work does it take?
About 10 minutes to prepare each tray of 18 MG Slices. At full capacity, that's roughly 20 minutes a day for Starter, 30 minutes for Pro, and about an hour for Double Pro. Plus a quick daily water check, guided by the app.
Bring MG Slice to Your Restaurant
See how living microgreens can work in your kitchen. Book a demo and we'll show you the full MG Slice system.